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We cook warm, nutritious meal and offer a safe, supportive space for vocational training.
As a food-based organisation, we are built around the idea that food brings people together, allowing us to share a diverse range of tastes, traditions and talents across language, cultural or political barriers.
To promote equal access to education, we run free Cooking Training Programmes certified by ACTA- a Spin-off of Aristotle University of Thessaloniki, for those who cannot afford educational fees for the culinary industry.
Languages spoken: Greek, English
Accessibility & Additional Information
Avlonos [ΑΥΛΩΝΟΣ] 14, Sepolia - Athens 10443